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In this fast paced word, our mind is constantly occupied. The body is stressed by processed food, and our spirit is covered by the dust of worries and anxiety. A glass of wine, another cup of coffee adds more stimulants and relaxes little. That is until one day I took my first sip of High Mountain Tea.
Once you've tasted a high-quality High Mountain Oolong that's properly prepared the Chinese way, you will know exactly why it's so special. This tea delivers a parcel of flavours to your palate that clearly speaks for itself the moment it lands on your tongue. As its flowery fragrance drifts through the chambers in your nose, a complex medley of taste and aftertaste unfolds in your mouth and throat, a signature act that cannot be faked or imitated by less well-bred teas.
~ Daniel Reid, The Art and Alchemy of Chinese Tea
